Name: Pasta with Mixed Berries and Gruyère
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: French
Ingredients: 200 g Pasta; 100 g Blueberries; 100 g Strawberries; 50 g Raspberries; 100 g Grated Gruyère; 30 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

facile

Ingrédients

8

Budget

~3-5 €

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Valeurs nutritionnelles

47

Score santé

Moyen · /100

450 kcal

par portion

28 gProtéines

18 gLipides

45 gGlucides

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2pers.

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Etapes

1
Cook the pasta in salted water until al dente, then drain.
10 min
2
Chop the strawberries into pieces. Preheat the oven to 200°C.
3 min
3
In a baking dish, combine the pasta with melted butter, berries, salt, and pepper.
3 min
4
Cover generously with grated Gruyère and bake for 10 minutes until golden.
10 min