Name: Pasta with Lentils and Ham
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 servings
Cuisine: Mediterranean
Ingredients: 300 g Pasta; 100 g Dried lentils; 100 g Ham; 1 l Water; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

facile

Ingrédients

7

Budget

~3-6 €

Working on muscle gain?

This recipe is high in protein. Calerys, on WhatsApp, tracks your calories and protein from a photo of your plate, to help you build muscle without the hassle.

Track my protein

Free · No sign-up · Reply in seconds

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

And on your plate?

These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.

Try it on WhatsApp

Free · No sign-up · Reply in seconds

3pers.

What about you — what’s your goal?

Etapes

1
Bring the water to a boil in a saucepan. Add the lentils and cook for 15 minutes.
15 min
2
Meanwhile, cook the pasta in another saucepan according to the package instructions.
10 min
3
Dice the ham.
3 min
4
In a skillet, heat the oil and add the ham with the cooked lentils.
3 min
5
Add the drained pasta, mix well, season with salt and pepper. Serve hot.
2 min