
Temps
17 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Bring salted water to a boil in a pot.
10 min
Cut the ham into batons.
2 min
Sauté the ham in a skillet for 2-3 minutes.
3 min
Cook the pasta according to package directions and drain.
10 min
Toss the pasta with the ham and butter, season to taste.
2 min