Pasta with Gruyère and Broccoli
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Etapes
- 1
Fill a pot with salted water and bring to a boil.
5 min
- 2
Cut the broccoli into small florets and add to the boiling water with the pasta.
1 min
- 3
Cook for 10 minutes until the pasta is al dente.
10 min
- 4
Drain the pasta and broccoli, then transfer to the pot.
1 min
- 5
Add the butter and grated Gruyère, mix well. Season with salt and pepper.
2 min
