Pasta with Gruyère and Broccoli
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~5-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in the saucepan.
5 min
- 2
Cut the broccoli into small florets and cook them for 8 minutes in the boiling water with the pasta.
8 min
- 3
Drain the pasta and broccoli.
2 min
- 4
Return to the saucepan with the butter and 150g of Gruyère. Mix well.
2 min
- 5
Transfer to a baking dish, sprinkle with the remaining Gruyère and bake for 5 minutes at 200°C.
5 min
