Pasta with Gruyère and Broccoli
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Etapes
- 1
Bring a pot of salted water to a boil and cook the pasta according to package time.
10 min
- 2
Meanwhile, cut the broccoli into small florets and cook in a skillet with a little butter for 5-7 minutes.
7 min
- 3
Drain the pasta and toss with the broccoli. Add the remaining butter and grated Gruyère, mix well.
3 min
- 4
Season with salt and pepper and serve immediately.
