Pasta with Gruyère and Broccoli
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Bring salted water to a boil and cook the pasta until al dente.
10 min
- 2
Cut the broccoli into small florets and cook for 8 minutes by steaming or in boiling water.
8 min
- 3
Preheat the oven to 200°C.
- 4
Mix the cooked pasta with the broccoli and butter in a baking dish.
2 min
- 5
Sprinkle generously with grated Gruyère, salt, and pepper.
1 min
- 6
Bake for 8 to 10 minutes until the cheese is golden.
10 min
