Pasta with Gruyère and Broccoli
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Etapes
- 1
Bring a pot of salted water to a boil. Add the pasta and cook according to package directions.
10 min
- 2
Cut the broccoli into small florets. 5 minutes before the pasta is done, add them to the boiling water.
3 min
- 3
Drain the pasta and broccoli. Return to the pot with the butter and Gruyère. Stir well until the cheese melts.
2 min
- 4
Season with salt and pepper. Serve hot.
