Pasta with Gruyère and Broccoli

Pasta with Gruyère and Broccoli 

Temps

20 min

Difficulté

facile

Ingrédients

6

Budget

~4-5

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Valeurs nutritionnelles

40

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines
20 gLipides
52 gGlucides

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2pers.

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Etapes

  1. 1

    Bring salted water to a boil in a pot and cook the pasta according to package directions.

    10 min

  2. 2

    Meanwhile, cut the broccoli into small florets and cook for 5-7 minutes by steaming or boiling.

    7 min

  3. 3

    Drain the pasta and broccoli, then mix them in the pot with the butter and grated Gruyère.

    2 min

  4. 4

    Mix well until the cheese is melted, season with salt and pepper. Serve immediately.

    1 min

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