Pan-Fried Cheese Toasts
Temps
15 min
Difficulté
facile
Ingrédients
5
Budget
~1-2 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
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Etapes
- 1
Melt half of the butter in a skillet over medium heat.
2 min
- 2
Place the bread slices in the skillet.
- 3
Toast for 3-4 minutes until golden brown.
4 min
- 4
Flip the slices, add the remaining butter, and generously sprinkle with Gruyère.
- 5
Cover with a lid or foil and let the cheese melt for 3-4 minutes over low heat.
4 min
- 6
Serve immediately, seasoned with salt and pepper.
