
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~3-5 €
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Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Bring the water to a boil in a pot.
5 min
Cut the ham into cubes and add it to the hot water.
2 min
Tear the bread into pieces and add to the soup, stirring well. Let simmer for 10 minutes.
10 min
Stir in the butter, season with salt and pepper, and serve very hot.
3 min