Mediterranean Flour and Tuna Soup

Mediterranean Flour and Tuna Soup 

Temps

25 min

Difficulté

facile

Ingrédients

6

Budget

~2-4

Valeurs nutritionnelles

68

Score santé

Bon · /100

160 kcal

par portion

15 gProtéines
6 gLipides
14 gGlucides

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Etapes

  1. 1

    Pour the oil into a pot and heat over medium heat.

    2 min

  2. 2

    Sprinkle in the flour while stirring constantly to lightly toast it (2-3 minutes).

    3 min

  3. 3

    Gradually pour in the water while stirring to avoid lumps, then add the drained tuna.

    5 min

  4. 4

    Simmer for 10 minutes, season to taste, and serve.

    10 min

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