Lettuce Wraps with Grilled Shrimp and Avocado

Name: Lettuce Wraps with Grilled Shrimp and Avocado
Prep time: 8 min
Cook time: 5 min
Total time: 13 min
Yield: 2 servings
Ingredients: 300 g Peeled shrimp; 8 leaf Romaine lettuce leaves; 1 piece Avocado; 1 piece Cucumber; 2 tbsp Lime juice; 1 tbsp Olive oil

Temps

13 min

Difficulté

facile

Ingrédients

Budget

~5-8 €

Eating anti-inflammatory?

This recipe is one of our anti-inflammatory picks. Calerys, a nutrition coach on WhatsApp, helps you track your everyday eating from a photo of your plate.

Discover Calerys

Free · No sign-up · Reply in seconds

Valeurs nutritionnelles

Score santé

Excellent · /100

310 kcal

par portion

28 gProtéines

18 gLipides

8 gGlucides

And on your plate?

These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.

Try it on WhatsApp

Free · No sign-up · Reply in seconds

2pers.

Vous avez besoin de

What about you — what’s your goal?

Etapes

1
Dice the cucumber into small pieces and slice the avocado thinly. Squeeze the lime.
5 min
2
Heat the olive oil in a skillet over high heat. Sear the shrimp for 2 minutes on each side until pink. Drizzle with lime juice.
5 min
3
Distribute the shrimp, avocado, and cucumber among the lettuce leaves. Roll and serve immediately.
3 min