Homemade Burger with Potato Fries
Temps
40 min
Difficulté
moyen
Ingrédients
10
Budget
~8-11 €
Your portion, not the average
Every plate is different. Send a photo to Calerys on WhatsApp and get your real nutrition numbers, tailored to you.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Prepare the fries: cut potatoes into batons, wash and dry.
5 min
- 2
Bake the fries in the oven at 220°C for 20-25 minutes on a sheet pan with oil, salt and pepper, turning halfway through.
25 min
- 3
Form 3 beef patties, slightly flattened, season with salt and pepper.
3 min
- 4
Cook the patties in a skillet 3-4 minutes per side, add cheese at the end of cooking.
8 min
- 5
Lightly toast the burger buns.
2 min
- 6
Assemble the burgers: bun, lettuce, tomato, cucumber, beef patty with cheese, bun.
3 min
Tu pourrais aussi aimer
Discover more recipes
Tartine avocat & œuf brouillé
10 min
Grilled Turkey Escalope with Tomato Salsa and Roasted Broccoli
23 min
Burger tex-mex au bœuf et patate douce
30 min
Pancakes à la banane et sirop d'érable
15 min
Veau sauté aux épinards et avocat, sauce citron-pavot
22 min