
Temps
40 min
Difficulté
facile
Ingrédients
8
Budget
~5-8 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
580 kcal
par portion
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Preheat the oven to 200°C. Bring salted water to a boil and cook the pasta until al dente.
10 min
Cut the ham into pieces and grate the Gruyère.
5 min
Drain the pasta and mix with the ham. Pour into a buttered baking dish.
3 min
Top generously with grated Gruyère and cheese. Bake until golden for 15 minutes.
15 min