Name: Ham and Cheese Omelet with Toasted Bread
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 servings
Cuisine: French
Ingredients: 100 g Ham; 80 g Cheese; 2 slice White bread; 1.5 tbsp Butter; 0.25 tsp Salt; 0.25 tsp Pepper

Temps

13 min

Difficulté

facile

Ingrédients

6

Budget

~3-4 €

Trying to lose weight?

Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.

Start on WhatsApp

Free · No sign-up · Reply in seconds

Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines

15 gLipides

38 gGlucides

Trying to lose weight without the hassle?

Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.

Start on WhatsApp

Free · No sign-up · Reply in seconds

2pers.

What about you — what’s your goal?

Etapes

1
Crack 4 eggs into a bowl and whisk with salt and pepper.
2 min
2
Cut ham and cheese into small pieces.
1 min
3
Toast the bread slices in a pan, then set aside.
3 min
4
Melt the butter in the pan, pour in the beaten eggs, and cook for 3-4 minutes while stirring.
4 min
5
Add ham and cheese in the center, fold the omelet in half, and serve with the toasted bread.
1 min