Grilled Fish and Gruyère Open-Faced Sandwich
Temps
18 min
Difficulté
facile
Ingrédients
6
Budget
~3-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Lightly butter the bread slices and arrange them on a baking sheet.
2 min
- 3
Flake the fish over the bread, salt and pepper.
2 min
- 4
Top with grated Gruyère.
1 min
- 5
Bake for 8-10 minutes until the cheese is melted and lightly golden.
10 min
