
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~5-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Cut the chicken into small pieces and cook in a skillet with a little butter for 5-6 minutes until golden.
6 min
Add the curry powder to the chicken and mix well, cooking for 1 minute to release the spices.
1 min
Pour in the water and simmer covered for 5 minutes.
5 min
Meanwhile, cook the pasta in a pot of salted boiling water according to package directions.
10 min
Drain the pasta and toss with the curry chicken sauce. Season with salt and pepper to taste.
3 min