Creamy Potato and Carrot Soup
Temps
40 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Bon · /100
150 kcal
par portion
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Etapes
- 1
Peel and cut the potatoes and carrots into cubes.
8 min
- 2
Melt the butter in a pot.
2 min
- 3
Add the vegetables and sauté for 3 minutes.
3 min
- 4
Pour in the water and bring to a boil.
2 min
- 5
Reduce heat and simmer for 25 minutes until tender.
25 min
- 6
Blend everything until you get a smooth soup.
5 min
- 7
Season with salt and pepper, serve hot.
2 min
