Creamy Pasta with Broccoli and Cauliflower

Name: Creamy Pasta with Broccoli and Cauliflower
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: French
Ingredients: 400 g Pasta; 300 g Broccoli; 250 g Cauliflower; 50 g Butter; 200 ml Coconut milk; 2 tbsp Olive oil; à volonté Salt; à volonté Pepper

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~5-6 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Bring a pot of salted water to a boil and cook the pasta according to package directions.
10 min
2
Meanwhile, cut the broccoli and cauliflower into small florets.
5 min
3
In a skillet, melt the butter and add the vegetables. Cook for 8 minutes over medium heat.
8 min
4
Pour the coconut milk into the skillet, stir, and simmer for 3 minutes.
3 min
5
Drain the pasta and add it to the sauce. Season with salt and pepper. Serve hot.
2 min