Name: Chicken and Vegetable Gratin
Prep time: 12 min
Cook time: 35 min
Total time: 47 min
Yield: 2 servings
Cuisine: French
Ingredients: 300 g Chicken; 300 g Potato; 150 g Carrot; 100 g Broccoli; 20 g Butter; 250 ml Water; 1 pinch Salt; 1 pinch Pepper

Temps

47 min

Difficulté

facile

Ingrédients

8

Budget

~4-6 €

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Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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2pers.

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Etapes

1
Preheat oven to 180°C.
2 min
2
Cut the chicken and vegetables into uniform pieces.
5 min
3
Arrange the ingredients in a buttered baking dish, pour water over them, season with salt and pepper.
3 min
4
Cover and bake at 180°C for 35 minutes.
35 min