Cauliflower and Ham Gratin
Temps
40 min
Difficulté
facile
Ingrédients
8
Budget
~6-9 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
And on your plate?
These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Preheat oven to 200°C. Cut cauliflower into florets and cook for 8 minutes in a pot of boiling salted water.
10 min
- 2
Prepare béchamel sauce: melt butter, add flour, then gradually pour in milk while whisking. Cook for 5 minutes.
7 min
- 3
Season sauce, then add drained cauliflower and diced ham.
3 min
- 4
Pour into a baking dish, top with shredded Gruyère, and bake for 15 minutes until golden.
15 min
