
Temps
30 min
Difficulté
facile
Ingrédients
5
Budget
~1-2 €
Valeurs nutritionnelles
Score santé
Moyen · /100
410 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Preheat the oven to 180°C.
5 min
Bring salted water to a boil and cook the penne according to package instructions.
12 min
Drain the pasta and transfer to an oven-safe dish.
2 min
Add the butter cut into pieces and mix well to incorporate.
1 min
Season generously with salt and pepper.
1 min
Bake for 10 minutes until the top is lightly golden.
10 min