Breton Apple and Gruyère Galettes
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~2-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Peel, core, and thinly slice the apples.
4 min
- 2
Melt the butter in a pan and sauté the apples for 4-5 minutes, stirring occasionally, then season with salt and pepper.
5 min
- 3
Warm the crêpes for a few seconds in a pan or microwave.
2 min
- 4
Fill each crêpe with the apple compote, add grated Gruyère, and fold in half.
3 min
- 5
Serve immediately while still hot.
1 min
