Bread and Gruyère Gratin

Bread and Gruyère Gratin 

Temps

25 min

Difficulté

facile

Ingrédients

5

Budget

~3-4

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Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines
15 gLipides
38 gGlucides

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2pers.

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Etapes

  1. 1

    Preheat the oven to 200°C.

    5 min

  2. 2

    Butter a baking dish.

    2 min

  3. 3

    Arrange the bread slices in the dish.

    2 min

  4. 4

    Grate the Gruyère and distribute evenly over the bread.

    3 min

  5. 5

    Season with salt and pepper, then bake for 15 minutes until golden brown.

    15 min

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