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Bandeja Paisa
A generous Colombian platter featuring red beans, white rice, egg, local sausage, and fried plantain. A hearty and flavorful dish.
35 min2 servings650 kcalDifficulty: Easy
Ingredients
- 150 g Dried red beans
- 150 g White rice
- 200 piece Colombian sausage
- 2 piece Plantain
- 2 piece Egg
- 0.5 piece White onion
- 2 clove Garlic
- 1 piece Tomato
- 50 ml Vegetable oil
- 5 g Salt
Instructions
Step 1
Cook canned red beans for 5 minutes with onion and garlic.
Step 2
Meanwhile, cook the white rice.
Step 3
Slice the plantain and deep fry for 6 minutes.
Step 4
Grill the sausage in a skillet for 5 minutes.
Step 5
Fry 2 eggs.
Step 6
Assemble the platter with all the components.