Baked Spaghetti with Ham
Temps
35 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
410 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Bring salted water to a boil and cook the spaghetti for 8 minutes (al dente). Drain.
10 min
- 3
Cut the ham into small cubes.
2 min
- 4
Melt 2 tablespoons of butter, add the flour, and stir for 1 minute.
1 min
- 5
Gradually pour in 300ml of warm water, stirring to create a smooth sauce.
3 min
- 6
Mix the spaghetti, ham, and sauce in a baking dish. Top with the remaining butter.
2 min
- 7
Bake for 15-20 minutes until lightly browned.
18 min
