Name: Baked Penne with Butter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 300 g Penne; 50 g Butter; 2 l Water; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

facile

Ingrédients

5

Budget

~2-3 €

Valeurs nutritionnelles

50

Score santé

Moyen · /100

350 kcal

par portion

10 gProtéines

12 gLipides

50 gGlucides

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Etapes

1
Bring salted water to a boil in a pot.
5 min
2
Cook the penne according to package directions, approximately 10-12 minutes.
12 min
3
Drain the pasta and transfer to a baking dish.
2 min
4
Add the melted butter to the pasta, mix well, and season with salt and pepper.
2 min
5
Bake at 200°C for 10 minutes until golden brown. Serve hot.
10 min