Aloo Gobi
Temps
25 min
Difficulté
facile
Ingrédients
12
Budget
~4-7 €
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Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
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Etapes
- 1
Cut the potatoes into cubes and the cauliflower into small florets.
5 min
- 2
Slice the onion, mince the garlic and ginger.
3 min
- 3
Heat the oil and sauté the onion, garlic, and ginger for 2 minutes.
2 min
- 4
Add the spices and turmeric, cook for 1 minute to release the aromas.
1 min
- 5
Add the potatoes and cauliflower, sauté for 2 minutes.
2 min
- 6
Cover, reduce heat, and simmer for 10 minutes, stirring occasionally, until fully cooked.
10 min
- 7
Garnish with fresh cilantro and serve hot.
