Thai Green Chicken Curry with Broccoli and Rice
Temps
35 min
Difficulté
facile
Ingrédients
10
Budget
~7-11 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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Etapes
- 1
Cook the rice according to package directions (approximately 15 minutes).
15 min
- 2
Cut the chicken into bite-sized pieces. Mince the onion and garlic.
5 min
- 3
Heat oil in a pan or pot. Sauté the onion and garlic for 2 minutes.
2 min
- 4
Add the curry paste and stir well for 1 minute.
1 min
- 5
Add the chicken and sauté over high heat for 5 minutes.
5 min
- 6
Pour in the coconut milk and water. Add the broccoli and simmer for 8 minutes.
8 min
- 7
Season with salt to taste. Serve over hot rice.
1 min
