Sweet and Savory French Toast with Ham, Cheese, and Caramelized Apples

Name: Sweet and Savory French Toast with Ham, Cheese, and Caramelized Apples
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: French
Ingredients: 4 slice Bread; 100 g Ham; 80 g Gruyère; 2 piece Apple; 2 piece Eggs; 100 ml Milk; 3 tbsp Brown sugar; 40 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

moyen

Ingrédients

Budget

~4-8 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

450 kcal

par portion

28 gProtéines

18 gLipides

45 gGlucides

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Etapes

1
Peel and thinly slice the apples. Caramelize them in a skillet with 15g butter and 2 tbsp brown sugar for 6 minutes. Set aside.
8 min
2
Cut the bread slices in half lengthwise. Fill each half with ham and grated Gruyère.
5 min
3
Reassemble the sandwiches with the filled bread. Beat the eggs with milk, salt, and pepper.
2 min
4
Quickly dip the sandwiches in the egg-milk mixture on both sides.
2 min
5
Brown in the skillet with 25g butter, 2-3 minutes per side over medium heat. Serve with the caramelized apples.
6 min