Sweet and Savory French Toast with Apples
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Etapes
- 1
Whisk together the eggs, milk, sugar, and cinnamon.
2 min
- 2
Quickly dip each bread slice into the egg mixture on both sides.
3 min
- 3
Melt 15g of butter in a pan and brown the slices for 3 minutes on each side.
8 min
- 4
Peel and slice the apples thinly. Caramelize in the pan with 15g of butter and honey for 4 minutes.
5 min
- 5
Serve the French toast hot with the caramelized apples on top.
2 min
