Swedish Meatballs
Temps
35 min
Difficulté
facile
Ingrédients
12
Budget
~12-17 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Soak the stale bread in milk. Finely chop the onion. Mix ground meats, onion, soaked bread, egg, salt, and pepper.
5 min
- 2
Form 16 even meatballs with damp hands.
5 min
- 3
Heat butter in a large skillet. Brown the meatballs for 10 minutes, turning regularly until golden.
10 min
- 4
Add sliced mushrooms, beef broth, and sour cream. Simmer for 5 minutes.
5 min
- 5
Serve with steamed sweet potatoes.
5 min
