Spiced Lamb Kebab

Name: Spiced Lamb Kebab
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 600 g Lamb kebab meat; 200 g Plain yogurt; 20 g Fresh mint; 8 g Cumin; 5 g Ground coriander; 5 g Paprika; 4 clove Garlic; 4 piece Pita bread; 200 g Tomatoes; 150 g Red onions

Temps

32 min

Difficulté

facile

Ingrédients

Budget

~12-16 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

450 kcal

par portion

38 gProtéines

22 gLipides

28 gGlucides

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Etapes

1
Cut the lamb into cubes. Prepare the marinade with yogurt, crushed garlic, cumin, coriander, paprika, and salt.
5 min
2
Marinate the lamb for at least 30 minutes (or prepare in advance).
30 min
3
Thread the lamb cubes onto skewers. Grill for 10-12 minutes, turning regularly.
12 min
4
Warm the pita bread in the oven or on the grill for 1-2 minutes.
2 min
5
Prepare the sauce by mixing yogurt, chopped mint, minced garlic, and salt. Serve with the lamb, pita, fresh tomatoes, and raw red onions.
3 min