Spaghetti with Oil and Pan-Fried Ham

Spaghetti with Oil and Pan-Fried Ham 

Temps

17 min

Difficulté

facile

Ingrédients

6

Budget

~3-4

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Valeurs nutritionnelles

47

Score santé

Moyen · /100

450 kcal

par portion

20 gProtéines
10 gLipides
62 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil and cook the spaghetti according to package instructions.

    10 min

  2. 2

    Meanwhile, cut the ham into strips or dice.

    2 min

  3. 3

    Heat the olive oil in a pan and cook the ham until golden, about 3-4 minutes.

    4 min

  4. 4

    Drain the pasta, reserving some cooking water.

    1 min

  5. 5

    Toss the spaghetti with the ham in the pan. Add a splash of pasta water and stir well. Season to taste.

    2 min

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Spaghetti with Oil and Pan-Fried Ham | YUZU