Spaghetti with Garlic and Oil (Aglio e Olio)

Spaghetti with Garlic and Oil (Aglio e Olio) 

Temps

17 min

Difficulté

facile

Ingrédients

5

Budget

~2-3

Valeurs nutritionnelles

50

Score santé

Moyen · /100

380 kcal

par portion

12 gProtéines
15 gLipides
50 gGlucides

Your real numbers, not the theory

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Etapes

  1. 1

    Bring salted water to a boil in a pot and cook the spaghetti according to package directions.

    10 min

  2. 2

    Meanwhile, mince the garlic and sauté it over medium heat in a pan with olive oil until golden.

    3 min

  3. 3

    Drain the pasta and add it to the pan with the garlic. Toss well and season with salt and pepper.

    2 min

  4. 4

    Serve immediately in shallow bowls.

    1 min

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