
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~1-1 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
310 kcal
par portion
Your real numbers, not the theory
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What about you — what’s your goal?
Bring salted water to a boil. Add the rice and cook for 10 minutes. Add the pasta and continue cooking for 8 minutes until fully cooked.
18 min
Drain the pasta and rice.
1 min
Heat the oil in a wok or pan over medium-high heat.
2 min
Add the rice-pasta mixture and stir for 3-4 minutes until lightly golden.
4 min
Season with salt and pepper. Serve hot.
1 min