Name: Simple Chocolate and Fruit Cake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 portions
Cuisine: francaise
Ingredients: 200 g Flour; 150 g Chocolate; 150 g Sugar; 200 ml Milk; 1 piece Apple; 1 piece Pear; 80 g Butter; 1 pinch Salt

Temps

40 min

Difficulté

facile

Ingrédients

8

Budget

~5-8 €

Valeurs nutritionnelles

58

Score santé

Moyen · /100

320 kcal

par portion

20 gProtéines

12 gLipides

32 gGlucides

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Etapes

1
Preheat the oven to 180°C. Melt the chocolate and butter together in a double boiler.
5 min
2
Mix flour, sugar, and salt. Add the chocolate-butter mixture and milk. Mix well.
5 min
3
Peel and cut the apples and pears into small cubes. Fold into the batter.
3 min
4
Pour into a buttered pan and bake for 25 minutes until a knife inserted comes out clean.
25 min