
Temps
35 min
Difficulté
moyen
Ingrédients
9
Budget
~6-9 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
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Preheat the oven to 180°C.
2 min
Cut off the top of the bread and carefully hollow out the inside.
5 min
Cook the broccoli and carrot in a pan with butter for 5 minutes.
5 min
Add the shrimp and crème fraîche, cook for 3 minutes.
3 min
Fill the bread with the mixture, sprinkle with Gruyère.
3 min
Bake for 12 minutes until the Gruyère is golden.
12 min