Shell Pasta with Butter and Sugar

Shell Pasta with Butter and Sugar 

Temps

15 min

Difficulté

facile

Ingrédients

4

Budget

~1-1

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Valeurs nutritionnelles

48

Score santé

Moyen · /100

380 kcal

par portion

11 gProtéines
15 gLipides
50 gGlucides

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2pers.

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Etapes

  1. 1

    Bring a pot of salted water to a boil.

    5 min

  2. 2

    Add the shell pasta and cook according to package instructions.

    10 min

  3. 3

    Drain the pasta and return it to the warm pot.

    1 min

  4. 4

    Add the butter and sugar. Mix well until the butter melts.

    2 min

  5. 5

    Serve hot.

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Shell Pasta with Butter and Sugar | YUZU