Name: Potato and Ham Gratin
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 3 portions
Cuisine: francaise
Ingredients: 600 g Potatoes; 150 g Ham; 200 ml Milk; 30 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

40 min

Difficulté

facile

Ingrédients

6

Budget

~4-6 €

Valeurs nutritionnelles

55

Score santé

Moyen · /100

320 kcal

par portion

15 gProtéines

14 gLipides

32 gGlucides

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Etapes

1
Peel and thinly slice the potatoes with a knife or vegetable peeler.
10 min
2
Cut the ham into small pieces.
3 min
3
Butter a skillet and arrange a layer of potatoes in it.
2 min
4
Alternate: layer of ham, layer of potatoes, until the dish is full.
5 min
5
Pour the milk over everything, season with salt and pepper.
2 min
6
Cover with a lid or aluminum foil and cook over medium heat for 20 minutes until potatoes are tender.
20 min