
Temps
35 min
Difficulté
moyen
Ingrédients
9
Budget
~5-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Peel and grate the potatoes, then squeeze out the water.
8 min
Finely chop the onion and mix with the ground meat, salt, and pepper.
3 min
Beat the egg and mix it with the potatoes and flour.
2 min
Combine both mixtures and form 4 thick patties.
2 min
Heat the oil in a pan and fry the patties for 10 minutes on each side.
20 min
Serve hot with fresh salad.