Penne with Olives and Curry

Name: Penne with Olives and Curry
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 250 g Penne; 100 g Black olives; 1 tsp Curry powder; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper; 2 L Water

Temps

20 min

Difficulté

facile

Ingrédients

Budget

~3-4 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

12 gProtéines

14 gLipides

58 gGlucides

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Etapes

1
Bring salted water to a boil in a pot and cook the penne for 10-12 minutes until al dente.
12 min
2
Meanwhile, heat the olive oil in a pan and add the curry powder.
1 min
3
Add the pitted and chopped olives to the pan with the curry.
2 min
4
Drain the pasta and pour it into the pan with the olives and curry.
5
Mix well, season with salt and pepper, and serve hot.