Penne with Olive Oil and Pepper (Aglio e Olio)
Temps
17 min
Difficulté
facile
Ingrédients
4
Budget
~1-1 €
Valeurs nutritionnelles
50
Score santé
Moyen · /100
365 kcal
par portion
12 gProtéines
10 gLipides
58 gGlucides
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Etapes
- 1
Bring a pot of salted water to a boil.
10 min
- 2
Add the penne and cook according to package directions.
12 min
- 3
Meanwhile, heat the olive oil in a skillet.
2 min
- 4
Drain the pasta and add it to the skillet with the hot oil.
1 min
- 5
Toss well, season with salt and pepper, and serve hot.
2 min
