Penne with Garlic and Oil
Temps
17 min
Difficulté
facile
Ingrédients
5
Budget
~1-2 €
Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Bring a large pot of salted water to a boil.
5 min
- 2
Meanwhile, mince the garlic cloves and gently brown them in a skillet with the olive oil, being careful not to burn them.
3 min
- 3
Cook the penne according to package instructions.
10 min
- 4
Drain the pasta and toss it with the garlic oil.
2 min
- 5
Season with salt and pepper. Serve immediately.
