Penne Aglio e Olio
Temps
17 min
Difficulté
facile
Ingrédients
5
Budget
~1-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Boil salted water in a pot.
5 min
- 2
Sauté the minced garlic in olive oil in a skillet until golden.
3 min
- 3
Cook the penne according to package directions.
10 min
- 4
Drain the penne and toss with the garlic oil.
2 min
- 5
Season with salt and pepper, serve hot.
1 min
