
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Bring salted water to a boil in the pot.
8 min
Cut the zucchini into small cubes.
3 min
Sauté the zucchini in the pan with olive oil for 3 minutes.
3 min
Add the tomato sauce and simmer for 5 minutes.
5 min
Cook the pasta according to package directions and drain.
10 min
Combine the pasta and sauce, season, and serve hot.
2 min