Pasta with Oil and Garlic (Aglio e Olio)

Pasta with Oil and Garlic (Aglio e Olio) 

Temps

15 min

Difficulté

facile

Ingrédients

6

Budget

~1-2

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Valeurs nutritionnelles

50

Score santé

Moyen · /100

380 kcal

par portion

12 gProtéines
15 gLipides
52 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil in a pot.

    5 min

  2. 2

    Meanwhile, mince the garlic and sauté it gently in the olive oil in a pan.

    3 min

  3. 3

    Cook the spaghetti al dente (approximately 8-10 minutes).

    9 min

  4. 4

    Drain the pasta and toss it in the pan with the garlic and oil. Mix well.

    1 min

  5. 5

    Season with salt and pepper, serve hot.

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Pasta with Oil and Garlic (Aglio e Olio) | YUZU