Name: Pasta with Lentils and Green Salad
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 200 g Pasta; 150 g Lentils; 100 g Salad greens; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper; 2 l Water

Temps

25 min

Difficulté

facile

Ingrédients

7

Budget

~2-3 €

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Bring salted water to a boil in a pot. Cook the pasta according to package directions.
15 min
2
Warm the lentils in a skillet with 1 tbsp oil, salt, and pepper.
5 min
3
Drain the pasta and mix with the lentils.
2 min
4
Serve with green salad dressed with oil, salt, and pepper.
3 min