Pasta with Lentils and Green Salad

Pasta with Lentils and Green Salad 

Temps

25 min

Difficulté

facile

Ingrédients

7

Budget

~2-3

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Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines
16 gLipides
42 gGlucides

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2pers.

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Etapes

  1. 1

    Bring salted water to a boil in a pot. Cook the pasta according to package directions.

    15 min

  2. 2

    Warm the lentils in a skillet with 1 tbsp oil, salt, and pepper.

    5 min

  3. 3

    Drain the pasta and mix with the lentils.

    2 min

  4. 4

    Serve with green salad dressed with oil, salt, and pepper.

    3 min

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Pasta with Lentils and Green Salad | YUZU