Pasta with Lentils and Carrots
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in a pot and cook the pasta for 10 minutes.
10 min
- 2
Meanwhile, thinly slice the carrots and sauté them in the skillet with oil for 5 minutes.
5 min
- 3
Add the cooked lentils to the carrots and stir for 2 minutes.
2 min
- 4
Drain the pasta and add it to the skillet with the lentils and carrots.
1 min
- 5
Mix well, season with salt and pepper. Serve hot.
1 min
